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Pulled Pork Grilled Burrito

Pulled Pork Grilled Burrito - Country Bob's Recipes
Description

Is there anything you CAN’T put in a tortilla? But the real star of this dish is the pulled pork. Grill it, wrap it, eat it!

Ingredients
  • 1 medium tomato, diced
  • 1 avocado, sliced
  • 1 small jalapeño, seeded and diced
  • 1/4 cup pickled jalapeños
  • 1/4 cup black beans
  • 1/4 cup fresh cut corn kernels
  • 1/4 cup chopped red onions
  • 1/4 cup chopped cilantro
  • 1/4 cup queso fresco, crumbled
  • 1/4 cup shredded mozzarella
  • 2 limes, cut into wedges
  • 1/4 cup cup sour cream
  • 1/2 cup of your choice of Country Bob’s BBQ sauce
  • 2 cups leftover pulled pork
  • 2 large flour tortillas
Instructions
  1. 1
    Assemble the Burrito

    Overlap two large tortillas and fill them with your choice of ingredients. Wrap the tortillas tightly, then wrap the burrito in aluminum foil.

  2. 2
    Grill and Serve

    Place the wrapped burrito on a hot skillet or grill and heat for 5 minutes per side. Unwrap the burrito and slice it in half. Drizzle the top with your favorite Country Bob’s sauce, queso fresco, cilantro, squeezed lime juice, and sour cream.

Read it online: https://countrybobs.com/recipes/pulled-pork-grilled-burrito/