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Meat Loaf

Meat Loaf - Country Bob's Recipe
Description

I would do anything for the love of meatloaf, but I won’t do that meatloaf without Country Bob’s.

Ingredients
  • 1.5 lb. lean ground beef
  • 1/4 cup chopped onion
  • 1/4 green bell pepper, diced (optional)
  • 12 saltine crackers, crushed
  • 2 eggs, beaten
  • 3/4 cup Country Bob’s All Purpose Sauce
  • 1/4 cup milk
  • 1 Tbsp Country Bob’s Seasoning Salt
  • 1/4 tsp ground black pepper
Instructions
  1. 1
    Preheat the Oven

    Preheat the oven to 350°F.

  2. 2
    Combine Ingredients

    Using a large mixing bowl, combine beef, eggs, cracker crumbs, Country Bob's Seasoning Salt, and pepper.

  3. 3
    Add Wet Ingredients

    Pour in milk, 1/2 cup of Country Bob's All Purpose Sauce, onion, and bell pepper.

  4. 4
    Mix and Shape

    Mix well. Shape into a loaf and place on a baking pan.

  5. 5
    Add Sauce

    Pour or brush the remaining 1/4 cup of Country Bob's All Purpose Sauce on top of the meatloaf.

  6. 6
    Bake

    Bake at 350°F for 1 hour.

  7. 7
    Rest and Slice

    Remove the meatloaf from the oven and place on a serving plate. Let stand for several minutes before slicing.

Read it online: https://countrybobs.com/recipes/meat-loaf/