Smoked Garlic & Brown Sugar Wings
Description
Smoked Garlic Brown Sugar Wings 🔥
@poplarsmokebbq fired up the grill with our NEW Smoked Garlic Brown Sugar Wing Sauce—and the results are straight-up mouthwatering. It’s bold. It’s smoky. It’s sweet with a little heat—basically everything wings should be.
Ingredients
Instructions
Video
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Smoked Garlic & Brown Sugar Wings Instructions
- Preheat your Smoker or grill to 400 degrees and set it up for indirect grilling.
- Pat your chicken wings dry with a paper towel. This will help the skin get crispy.
- Season the wings with Country Bob's Seasoning Salt and place on grill.
- Flip regularly and adjust heat if necessary.
- Remove from grill between 165 and 175 degrees internal temperature.
- Sauce with Country Bob's Smoked Garlic Brown Sugar Wing Sauce and enjoy!
