top of page
Bacon Wrapped Smokies
This is an easy recipe that is sure to please! Makes a great appetizer or finger food.
Featured Products
1/1
Ingredients
2 (14oz) Beef Little smokies
1 lb. bacon
1 (18 oz.) bottle of Country Bob’s Original Barbecue Sauce
1 lb. brown sugar
Directions
1
Start with 2 packages of lil’ smokies
2
Cut bacon into thirds for wrapping. (half’s if you REALLY like bacon!)
3
Use a toothpick to hold the bacon in place.
4
Brush or just pour on Country Bob’s Original Barbecue Sauce.
5
Once smokies are covered, dust with brown sugar (about 3/4 pound).
6
As you can see, we like our brown sugar and sauce!
7
Next, put it in the oven uncovered at 350 degrees for 40 minutes until golden brown.
TIP!
Still Hungry?
Title
Title
bottom of page