Smoked Garlic & Brown Sugar Wings

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Smoked Garlic & Brown Sugar Wings

Description

Smoked Garlic Brown Sugar Wings 🔥
@poplarsmokebbq fired up the grill with our NEW Smoked Garlic Brown Sugar Wing Sauce—and the results are straight-up mouthwatering. It’s bold. It’s smoky. It’s sweet with a little heat—basically everything wings should be.

Ingredients

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Instructions

Video
  1. Smoked Garlic & Brown Sugar Wings Instructions
    1. Preheat your Smoker or grill to 400 degrees and set it up for indirect grilling.
    2. Pat your chicken wings dry with a paper towel. This will help the skin get crispy.
    3. Season the wings with Country Bob's Seasoning Salt and place on grill.
    4. Flip regularly and adjust heat if necessary.
    5. Remove from grill between 165 and 175 degrees internal temperature.
    6. Sauce with Country Bob's Smoked Garlic Brown Sugar Wing Sauce and enjoy!
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