BBQ Chicken Spiderweb Flatbreads
Description
Turn up the Halloween spirit with BBQ Chicken Spiderweb Flatbreads, the perfect mix of flavor, fun, and a little festive fright. These personal-sized flatbreads start with a layer of creamy ranch, get loaded with tender BBQ-seasoned chicken, melty mozzarella, and a little jalapeño heat, then baked to golden perfection. The real magic? A drizzle of our Spicy Sweet BBQ Sauce spun into a spooky spiderweb design that’s almost too fun to eat (almost). Topped with fresh green onions for a pop of color, these flatbreads are the ultimate Halloween party bite.
Ingredients
Instructions
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Prep and Cook Ribs
Season the chicken tenders with Country Bob’s Seasoning Salt and olive oil. Heat a pan to medium and cook the chicken for about 4 minutes.
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Cook Flatbreads
Coat the flatbreads in ranch dressing, then top with mozzarella, chicken, red onion, and jalapenos. Bake at 400 degrees for 10 minutes until the cheese melts.
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Serve
Add BBQ sauce to a squeeze bottle. Remove the pizza from the oven and using a squeeze bottle, make BBQ webs across the flatbread. Top with sliced green onions and serve!
