Country Bob’s Sweet and Spicy Juicy Lucy
Description
Get ready to spice up your burger game with Country Bob's Sweet and Spicy Juicy Lucy! These cheese-stuffed patties are drizzled with Original Barbecue for that smoky sweet flavor and serrano peppers for spice. They will make you say, "Moooove over, ordinary burgers!" And with a zesty BBQ slaw that's "slaw-fully" delicious, you'll be in burger heaven, stacking your toppings as high as the flavor!
Ingredients
Instructions
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Prepare the Burger Patties
If making 2 burgers, take 4 balls of ground beef and flatten them into discs and pinch the sides to make a sort of bowl.
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Add the Filling
On 2 of the flat beef patties, place a healthy amount of cheese in the middle of the patty along with some diced serrano peppers.
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Seal the Patties
Place the other patties on top of the cheese filled patties and crimp the edges sealing the cheese and serrano peppers inside.
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Preheat the Pan
Preheat a cast iron pan to medium high heat.
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Season and Cook
Season the filled patties with Country Bob’s Seasoning Salt and cook for about 4 minutes per side.
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Prepare the Slaw
While the burger is cooking, mix shredded cabbage with Country Bob’s Original BBQ Sauce and mayo in a bowl. Set aside. (you can also toast your buns while waiting on the burger to cook)
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Assemble the Burgers
When the burger is done, place on the bottom bun and top with the BBQ slaw.
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Add Toppings and Serve
Top with your choice of toppings and the burgers are ready to serve!
