
Fatty
Description
Make sure to have an extra bottle of All Purpose Sauce out on the table.
Ingredients
Instructions
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Flatten ground chuck in a gallon ziplock bag. Cut edges of bag and open. Sprinkle with Seasoning Salt and All Purpose Sauce. Add Onions, red and green bell peppers (cheese if desired).
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Repeat process with pork sausage. Roll into a log. Wrap or weave with bacon. Grill at 250 degrees for 2 hours.
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Baste with All Purpose Sauce and grill 15 additional minutes. Remove from grill and cover with aluminum foil and let rest for 10 minutes.
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Cut into serving sized slices.