Tailgating BBQ Kielbasa
Description
Who doesn’t like Kielbasa? This is a simple crowd pleaser that everyone will love. It’s great for tailgating and parties or just backyard BBQ.
Ingredients
Instructions
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Prepare the Kielbasa
Cut your Kielbasa into pieces: 3 or 4-inch chunks and put into pan.
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Use a Foil Pan
We’re tailgating so we used a foil pan for easy clean up.
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Prepare the Onions
Cut your onions into wedges; break them up as you add them to the pan.
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Add Garlic (Optional)
Add the garlic if you’re going to.
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Add the Sauce
Pour Country Bob's Original Barbecue Sauce over everything and mix.
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Cook on the Pellet Grill
You are ready for the pellet grill, smoke at 350°F (177°C) for an hour and a half until the sauce thickens and the onions and garlic get soft.
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Serve
Serve on a plate or with buns.
