Name: Tilapia Po’ Boys
Ingredients: 3 6oz-tilapia fillets, cut into strips or cubes; 1/2 cup flour; 1 Tbsp. seafood seasoning; 2 Tbsp. canola oil; 1 baguette, split and quartered; 1 cup shredded lettuce; Country Bob’s All Purpose Sauce; 1 cucumber, thinly sliced; 4 small Roma tomatoes, sliced; 1 small onion, sliced; Cilantro leaves; Mayonnaise

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Tilapia Po' Boys - Country Bob's Recipes

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Tilapia Po’ Boys

Description

A Tilapia Po' Boy recipe will, of course, use tilapia fish. Feel free to substitute your favorite kind of fish or even shrimp. Add some Country Bob’s for that N'Orlins to-do sandwich that you-do so well! This is truly a ‘big easy’ sandwich.

Instructions

Soak the Fish

Soak fish in a bowl of Country Bob’s All Purpose Sauce.
Prepare the Flour Mixture

In a shallow bowl, combine the flour and Country Bob's Seasoning Salt. Dredge the tilapia in the flour mixture.
Heat the Oil

Heat oil in a large nonstick skillet over medium heat until it reaches 350°F.
Cook the Tilapia

Cook tilapia for 3 to 4 minutes per side.
Prepare the Baguettes

Split and quarter the baguettes.
Make the Fish Mixture

Once all the fish is cooked, chop it into large chunks and gently mix with mayonnaise and cilantro in a bowl.
Assemble the Sandwiches

Scoop the fish mixture into the bread halves and top with lettuce, cucumber, onion, and tomato. Serve!