
World’s Greatest Burger
Description
Sometimes simple is the best way to go. But this is not the time for simple. You'll need good beef, good cheese, and a grill. You don't even have to have a good grill to be a star with this one. But, it's always a good idea.
Ingredients
Instructions
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Prepare the Patties
Mix the beef, onion soup, Country Bob's Seasoning Salt, and Country Bob's All Purpose Sauce in a bowl. Make your patties either by hand or with a press. Tonight, we made them by hand. Place the patties back in the fridge until ready to cook. (Grill hamburger patties cold, as they hold together better, unlike steak which should be at room temperature for even cooking.)
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Grill the Patties
Set the digital control to 350°F. Once the grill reaches temperature, place the patties in the center of the grill and cook until your desired doneness is achieved. For large burgers like these, cook for about 10 minutes per side for medium.
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Add Cheese and Serve
Add cheese to the patties and close the lid. The cheese will melt in about a minute. Remove from the grill, dress with veggies, and top with Country Bob's Barbecue Sauce. Enjoy!