Bacon Wrapped Chicago Style Hotdog

Name: Bacon Wrapped Chicago Style Hotdog
Ingredients: 1 package of hotdogs; 1 package of thin bacon; 1 package of brioche hotdog buns; Country Bob’s seasoning salt; 1 ear of corn; 1 jar of Trappeys hot peppers in vinegar; 1 Roma tomato; 1 dill pickle; 1 red onion; 1 green onion

February 14, 2025 0 Comments

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Bacon Wrapped Chicago Style Hotdog

Description

A Chicago style hotdog with a bacon twist. Pile this dog with all the veggies you want and serve with a side of tots!

Ingredients

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Servings

1 package of hotdogs

1 package of thin bacon

1 package of brioche hotdog buns

Country Bob’s seasoning salt

1 ear of corn (cut off cob)

1 jar of Trappeys hot peppers in vinegar

1 Roma tomato (cut into wedges)

1 dill pickle (sliced thin)

1 red onion (diced)

1 green onion (finely chopped)

Instructions

WRAP

Wrap one piece of bacon around each hotdog and sprinkle with Country Bob’s seasoning salt.
COOK

Cook bacon wrapped hotdogs on grill or flat top griddle until bacon is at desired doneness.
ASSEMLBE and SERVE

Place bacon wrapped hotdogs in brioche bun. Top with wedged Roma tomatoes, corn, sliced pickles, diced red onion, Trappeys hot peppers, chopped green onions and your favorite Country Bob’s sauce.