Smoked Buffalo Wings

Smoked Buffalo Chicken Wings

Country Bob Boys Leave a Comment

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Smoked Buffalo Wings
Prep Time10 minsCook Time2 hrsTotal Time2 hrs 10 mins
 3 lbs Chicken Wings
 Equal Parts of Frank's Red Hot and Country Bob's BBQ Sauce or All Purpose Sauce

Rinse Chicken wings and put them in a container.

Combine Frank's Red Hot and Country Bob's BBQ Sauce and pour over the chicken wings.

Marinate for 24 hours or overnight in the refrigerator.

Fire up Pellet Grill or smoker to 250 degrees and put your wings on the grill for 2 hours or until they reach desired doneness.

Ingredients

 3 lbs Chicken Wings
 Equal Parts of Frank's Red Hot and Country Bob's BBQ Sauce or All Purpose Sauce

Directions

1

Rinse Chicken wings and put them in a container.

2

Combine Frank's Red Hot and Country Bob's BBQ Sauce and pour over the chicken wings.

3

Marinate for 24 hours or overnight in the refrigerator.

4

Fire up Pellet Grill or smoker to 250 degrees and put your wings on the grill for 2 hours or until they reach desired doneness.

Smoked Buffalo Chicken Wings

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